Total time: 70 minutes
Makes 6 servings
1/2 C light mayonnaise
2 T flour
1/2 C milk
2 eggs
2 C cubed fully cooked ham
1 C broccoli, chopped and lightly steamed
1/3 C onion, diced
2 C shredded Swiss cheese
9″ deep dish unbaked pastry crust
1 t parsley flakes
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1. Heat oven to 350 degrees. Whisk mayonnaise and flour together in medium bowl. Add milk and eggs, whisk together until mixture is smooth. Add ham, broccoli, onion and cheese.
2. Pour mixture into pastry crust. Sprinkle with parsley. Bake for 50-60 minutes. Let stand 10 minutes before serving.
